Hospitality and Tourism
A Visual Reference for Prep Cook (2nd Edition)
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- Food preparation workers perform preparation duties as part of a kitchen team at a restaurant, hotel, school, or anywhere else that serves food.
- A must-have visual reference for every 21st-century Prep Cook, this book gathers the best infographics of all food preparation styles.
- This edition is thoroughly updated with new chapters and the latest coverage of the topics.
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