A Visual Reference for Banquet Servers & Bartenders
Hospitality and Tourism
A Visual Reference for Banquet Servers & Bartenders
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In a typical restaurant setting, the wait staff will have tables they are assigned to cover, but banquet servers are responsible for the complete service of food and beverages, catering to all guests' needs.
Covers anticipating the needs of the guests, set up for events, carry trays, serve guests, and clean up at the event's conclusion.
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