The Advanced Art of Baking (3rd Edition) (Book with DVD)
Hospitality and Tourism
The Advanced Art of Baking (3rd Edition) (Book with DVD)
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Gives professional and home bakers peerless up-to-date coverage of the theory and practice of baking.
With concise explanations and detailed illustrations, this edition includes extensive revisions of the material on the basic equipment and techniques and information on how to troubleshoot common baking problems.
Some new chapters covering current topics are also added in this revised edition.