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3G Handy Guide: Prepare Dishes using basic methods of Cookery

3G Handy Guide: Prepare Dishes using basic methods of Cookery

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    • This handy guide presents methods and general principles of cookery.
    • Different methods of cookery produce varying flavour characteristics and results in finished food items.
    • The most important skill a chef needs to master is an understanding of the principles and methods of cookery.