Animal Production (Ruminants): Intermediate (Book with DVD)

Contains competencies that a person must achieve to raise ruminants for production of milk, meat and breeder.
Comprises of maintenance of housing, farm implements and surrounding area, providing forage, performing breeding of ruminants, raising of dairy animals and raising of meat-type animals.
This course will therefore expose you to the knowledge and understanding with skill acquisition in the rearing of cattle, sheep and goats which are the common ruminants.

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